The dog-friendly has three outdoor tables where you and your pup can dine al fresco. Andalusia specializes in Spanish and Moroccan tapas made with locally sourced ingredients. There are over twenty different small plates like Albondigas con Manchego, pork meatballs and spicy tomato sauce, and Datiles con Tocino, dates wrapped in bacon and stuffed with almonds and cheese. Past visitors highly recommend the entree special, Paella, which comes in chicken, seafood or vegetarian options. You can end you meal with one of Andalusia's desserts like the Churros con Chocolate or baked flan. Open Sunday through Thursday 4:00pm to 9:30pm, Friday and Saturday 4:00pm to 10:30pm.