Smoke and Barrel is open Monday through Wednesday from 11:00am to 9:00pm, Thursday from 11:00am to 10:00pm, and Friday through Saturday from 11:00am to 1:00am. This unique gastropub's menu offers up an assortment of southern-style dishes with a twist. Let Fido tag along and snag a seat at one of their pet-friendly outdoor tables. Start with an order of housemade beer cheese dip served with pretzels or pita. Smoke and Barrel likes to focus on quality, slow-cooked meats, so you can't go wrong with their Polenta and Pulled Pork plate, with an asiago and cheddar polenta cake, tender pulled pork, beer braised collards and toasted bread. Wash it all down with a craft beer, or choose from an extensive list of bourbon, whiskey, or scotch.
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