The Rack
You and Fido are welcome to sit at one of The Rack's BBQ outdoor tables, just be aware that no alcohol is served outside. The Rack is doing barbecue with a twist, like Maple Stout Shorts Ribs and Apple Smoked Duck. They have four different sauces, from sweet and spicy to mustard based. If you aren't feeling barbecue, there are entrees including Chicken Cordon Bleu and Gorgonzola Sirloin. The restaurant also offers burgers, sandwiches and pizzas, including a gluten-free version. Open Wednesday through Saturday 4pm to 1am. Closed Monday and Tuesday.
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Or call (207) 237-2211 for more information.
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