Morgan's Island Grill is serving up authentic Caribbean dishes home made by the owner, Chef Morgan, a native of Jamaica. There are several dog-friendly tables available on the sidewalk seating area just outside the shop right in the middle of downtown Hightstown. The menu features finger licking fixings like barbeque jerk chicken, oxtail, and curry chicken. They also serve lots of seafood dishes with whiting, red snapper, tilapia, and more. Morgan's Island Grill is open Tuesday through Thursday from 11am to 9pm, Friday through Saturday from 11am to 10pm, and Sunday from 12pm to 6pm.