The Abella Italian Kitchen has pet-friendly outdoor seating for fifteen. The Italian spot is focused on local produce, meats and seafood from the traditional Classic Bolognese to Spaghetti alla Carbonara. Past visitors recommend the lasagna, made with bechamel sauce. For entrees, Abella uses the regional Alaskan halibut in a piccata dish, and offers an Italian twist on meatloaf. If you are looking for something lighter, there is a menu dedicated to small plates. Open for lunch Monday through Friday 11:30am to 4:00pm. Open Monday through Thursday 4:00pm to 9:00pm, Friday and Saturday 4:00pm to 10:00pm, and Sunday 4:00pm to 8:30pm.
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