The Wine Kitchen
You'll find local, seasonal fare at this pet-friendly chophouse in Frederick. Even the beef used is from a ranch just outside of Baltimore. They offer a large wine list, as well as wine flights to allow guests to try new things. This may be a chophouse, but there is quite a bit for non-meat eaters as well, including a unique take on the Filet Mignon using Butternut Squash instead. Request one of the restaurant's dozen or so outside tables, and have lunch, brunch or dinner with your pup. Open Tuesday through Thursday 11:30am to 9:00pm, Friday and Saturday 11:30am to 10:00pm, and Sunday 11:00am to 9:00pm. Closed on Mondays.
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Or call (301) 663-6968 for more information.
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