Open Sesame
The founder of Open Sesame, Ali Kobeissi, worked at a neighborhood spice factory in Beirut, Lebanon when he was a teenager. He absorbed the art of spices and has transferred this love into a Mediterranean restaurant that utilizes spices, ingredients, and cooking techniques that date back hundreds of years. Fido can join you at one of the fifteen pet-friendly tables outside. The idea at Open Sesame is to share, so start with a Mezza of hummus, kibbi, fried potatoes, and tabouleh. Their opening times are Sunday through Thursday from 11:00am to 10:30pm and Friday to Saturday from 11:00am to 11:00pm.
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Or call (562) 621-1698 for more information.
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