Pitmaster BarBQue Company

Pitmaster BarBQ Company has two tables outside that are dog friendly. Rob Harding, the owner, has traveled the length and breadth of the Midwest sampling ribs, brisket, and pulled pork in order to perfect his own smoked meats. In the top ten restaurants in Idaho falls, BBQ connoisseurs will love the look of the entrees on offer, including St. Louis spare ribs rubbed with their seventeen spice rub and slow smoked for six hours over apple and hickory wood. Visit Website

Or call (208) 542-2727 for more information.