Dog Friendly French Restaurants in Rhode Island

No need to leave Fido in the hotel room when you want to grab a bite! No matter where you're headed, we can point you towards great French restaurants in Rhode Island that will welcome Fido to join you at an outdoor table. Bone appetit!

Pet Friendly Chez Pascal
Chez Pascal Chez Pascal has four dog-friendly tables outside. Constantly evolving with the ebb and flow of local, seasonal produce, Chez Pascal offers a menu that closely follows the French tradition. Although it may be subject to change, they serve dishes like grilled skirt steak with potato gratin, roasted root vegetables, rhubarb, and red chili glaze. For dessert, you can enjoy a tasting of three French custards: pistachio flan, classic creme brulee, and coffee creme caramel. While you're there, check out the wurst kitchen, situated inside Chez Pascal, a one stop sausage shop with a totally different menu. Chez Pascal is open Monday through Thursday from 5:30pm to 9:00pm and Friday to Saturday from 5:30pm to 10:00pm. See Details
Pet Friendly The French Confection
The French Confection The French Confection, an authentic French patisserie, has a dog-friendly table outside. The owner, Xavier, a fifth generation baker and pastry chef, has been preparing French delicacies in the USA since 1985. They whip up a long list of breakfast pastries, savory pastries, whole cakes and pies, dessert pastries, cookies, and beverages. Unless you've been living under a rock, you've probably heard of a grilled cheese, but you may not have heard of the French equivalent, the Croque Monsieur. The French Confection is pleased to offer the classic French lunch dish, made up of ham, Swiss cheese, and bechamel sauce inside two pieces of grilled bread. The opening times are Monday through Friday from 7am to 6pm, Saturday from 7am to 3pm, and Sunday from 9am to 3pm. See Details
Table Dogs are welcome at Table Bistro. You can bring Fido and sit at one of the four outdoor tables. Open for lunch and dinner, Table Bistro serves up modern European-style cuisine cooked their way. The Faroe Island Salmon, one of the most popular dishes, is served with spring vegetables, potato, kale, English pea puree, grapefruit reduction, and shaved fennel. On the side, you can wet your whistle with a bottle of wine, a craft beer, a coffee, or a tea. The Table Bistro is open Tuesday from 11:30am to 2:00pm, Wednesday through Saturday from 11:30am to 10:00pm, and Sunday from 10:00am to 2:00pm. See Details